The global market for plum wine.
Most plum wine is produced in East Asia, where the plum is native. Japan is the largest producer of plum wine, followed by China and South Korea. Other plum wine-producing countries include Hungary, Italy, and the United States.
Plum wine is made from either red or white plums. The plums are crushed and the juice is fermented with yeast. Sugar is added to the wine to balance the tartness of the plums. Plum wine has a sweet, fruity taste and a lower alcohol content than most wines, making it a popular choice for dessert.
The global market for plum wine is growing as consumers become more familiar with the drink. Plum wine is seen as a healthy alternative to other alcoholic drinks, and its sweetness makes it a popular choice for those who do not like the taste of traditional wine. The health benefits of plum wine are also a selling point, as the drink is rich in antioxidants.
The global market for plum wine is expected to continue growing in the coming years. The wine is becoming more popular in the United States and Europe, where it is seen as a unique and delicious alternative to other wines.Original source
The history of plum wine in China.
The history of plum wine in China can be traced back to the Tang Dynasty (618-907). At that time, a wine made from red plums was very popular in the imperial court. Plum wine continued to be popular during the Song Dynasty (960-1279) and the Ming Dynasty (1368-1644). In the Qing Dynasty (1644-1911), plum wine became even more popular, and there were many different types of plum wine available.
During the Tang Dynasty, plum wine was made by fermenting red plums with rice wine. This plum wine was very popular in the imperial court, and it was often given as a gift to important guests. Plum wine continued to be popular during the Song Dynasty, and new methods of making plum wine were developed. During the Ming Dynasty, plum wine became even more popular, and there were many different types of plum wine available. In the Qing Dynasty, plum wine became even more popular, and there were many different types of plum wine available.
Plum wine is still popular in China today, and it is often given as a gift to important guests. Plum wine is also used in traditional Chinese medicine, and it is believed to have many health benefits.
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