Christmas without mulled wine – unthinkable!
Christmas without mulled wine – unthinkable!
Mulled wine is such an integral part of Christmas that it is hard to imagine the festive season without it. This aromatic and warming drink is perfect for sipping on cold winter nights, and is guaranteed to get you into the Christmas spirit!
There are many different recipes for mulled wine, but the basic ingredients are red wine, sugar, spices and citrus fruit. The most popular spices to use are cinnamon, nutmeg and cloves, but you can also experiment with other flavourings like cardamom, ginger or even star anise.
The key to making a great mulled wine is to simmer it gently, so that the flavours have time to infuse the wine without making it too hot. And of course, don’t forget the all-important final touch of a slug of brandy!
Here is a simple recipe for Mulled Wine that is sure to get you into the Christmas spirit:
Ingredients:
1 bottle of red wine
1 cup of sugar
1 orange, sliced
1 lemon, sliced
3 cinnamon sticks
1 nutmeg
6 cloves
1/2 cup of brandy
Directions:
1. Combine the wine, sugar, orange, lemon, cinnamon sticks, nutmeg and cloves in a saucepan over low heat.
2. Simmer gently for 30 minutes, stirring occasionally.
3. Add the brandy and continue simmering for a further 5 minutes.
4. Serve in heatproof glasses or mugs. Enjoy!.View now
The history of mulled wine and how it became a Christmas favourite
Mulled wine has a long and rich history, dating back to at least the 2nd century AD. The ancient Romans liked to add spices to their wine, and this practice spread to other cultures. Mulled wine was popular in medieval Europe, and by the 16th century, it was a Christmas tradition in England.
Mulled wine is made by heating red wine and adding spices like cinnamon, cloves, and nutmeg. Sometimes, fruit or sugar is also added. The result is a delicious, warming drink that is perfect for chilly weather.
Today, mulled wine is enjoyed all over the world. It is a popular Christmas drink in many countries, and it is also enjoyed at winter festivals and on cold evenings. If you haven’t tried mulled wine before, it is definitely worth a try!
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